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CECC. Circular Economy & Clean Communities / CECC-4.3. Local Food Systems and Food Recovery /

CECC-4.3cRequire food waste prevention, donation and recycling plans for all City food service operations and large events on City managed, leased or owned lands

Image: City of San Diego

Progress

  • Not started
  • Planning
  • In progress
  • Implementation
  • Completed

Official description

Require food waste prevention, donation and recycling plans for all City food service operations and large events on City managed, leased or owned lands
(Full action name in the CAP)

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Lead department

Measure

  • Council Prioritization Score

    34.89

Action Timing

Reduce GHG Emissions

Community Identified Action

  • Feasibility score

    4.6(1-10)

  • Equity score

    2.5(1-10)
Information updated 06/25/2024